Gusto Journal


Welcome to Gusto,

Boston College’s first and only food journal


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Meet our Summer Session Team!

For our Summer Session, we’ll be sharing a variety of essays, interviews, Mucho Gusto recipes, and much more. Get to know the writers, creatives, and managers that are making it all happen!

Our Mucho Gusto Initiative

Food brings us together. We won’t let social distancing stop that.

With #Muchogusto , we want to compile a diverse variety of recipes from our team members, readers, and anyone eager to participate. Every week we will share three recipes here and on our social media platforms.

If you’re interested in participating, submit your recipe through our contact form or email.

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